Phase Two: Build the Organization

Help build Phase Two of Food For Today

Good food can go to waste even when a grocery store is ready to donate it. Someone has to work with store managers, department heads, and employees to set up donations, train volunteers to pick up the food, and coordinate with a pantry or food bank that can receive it. Phase Two is about building the team that will make those connections and help rescue more food for our neighbors.

Your gift will help us bring on the people who will develop partnerships with grocery chains, bring individual stores on board, and build relationships with local churches and community organizations. It will also help us set up the tools they’ll use to schedule volunteers, coordinate pickups, and track how much food we rescue. Give as the Spirit leads and help us put this team to work.

10,260 poundsrescued
90days
Onegrocery store
Phase Two poster: a diverse Food For Today team building partnerships with grocery stores, food pantries, churches and community groups, and the back-office tools to rescue more food
People
Partnerships
Systems

What Your Gift Builds

The capacity to rescue more food, week after week.

People

Train volunteers and support the coordinators who keep pickups running.

Result:Trained volunteers on every shift.

Pickup & delivery

Schedule dependable pickups and handoffs with local pantries.

Result:Dependable handoffs, week after week.

Systems & reporting

Standardize store procedures and track how much food reaches partners.

Result:Measured food rescue you can see.
Grocery store team members packing fresh food into donation boxes for local pantries
The pilot story

Built. Tested. It Works.

In a 90-day pilot at one grocery store, our team found good surplus food in the backroom, packed it safely, and handed it off to local pantries on a dependable schedule. Phase Two builds the people, training, and systems to do it again and again.

10,260
Pounds of Food Rescued
513
Boxes Rescued
22
Scheduled Donations

Documented results from our completed 90-day pilot.

Is your business or church ready to help?

Sponsors help us build the engine that keeps rescued food moving to neighbors.

Standing in the Gap. So More Neighbors Are Fed.

Standing in the Gap

Good food is available, yet too many families go without. Gaps in staffing, transportation, funding, and access can keep surplus food from reaching the people who need it. Food For Today helps close those gaps through hands-on grocery-store food rescue, volunteer training, and coordination with community partners—turning surplus food into nourishment for our neighbors.

Puzzle pieces representing people standing in the gap to help their community
Our Store-Level Approach

Strengthening food rescue where surplus starts.

Help more good food reach people by strengthening food rescue where it begins: inside the grocery store.

By partnering directly with grocery departments, we remove logistical hurdles, train staff on safe sorting, and ensure quality surplus reaches neighborhood pantries on a dependable schedule.

“Gather the pieces that are left over. Let nothing be wasted.”
John 6:12

Help us take the next step.

Your financial support builds the training, logistics, and daily coordination needed to keep nutritious surplus food on family tables.

Closing the Gap. One Meal at a Time.

© 2026 Food For Today. All rights reserved.

Food For Today is a registered 501(c)(3) nonprofit organization. FFT EIN 99-3022712. Donations are tax-deductible to the extent allowed by law.