More food donated. Starting inside the store.
Help store teams identify and prepare surplus food for donation to their established community partners.
We work shoulder-to-shoulder with store leadership, meat, bakery, and produce managers to ensure perfectly good food feeds people instead of waste compactors.
How Our Approach Works
Build Store Relationships
Meet with store managers, department leads, and receivers to align on store donation priorities and community partner needs.
Support Department Teams
Provide simple visual sorting guides and backroom coaching for produce, dairy, bakery, and dry goods staff.
Identify Eligible Surplus Food
Train personnel to evaluate surplus based on safety, nutrition, and partner acceptance guidelines.
Prepare Safe Donations
Package food safely using standardized boxes, temperature logs, and clear labeling for immediate transfer.
Coordinate Partner Handoffs
Schedule precise loading dock transfer windows with certified local pantries and community meal programs.
Track Results and Improve
Weigh and log every donation box, providing weekly diversion scorecards back to grocery leadership.
Operational Flex
Fill transportation gaps when needed.
Primary Objective
The goal: increase what the store can donate.
Your gift strengthens the work inside the store.
Every dollar invested provides hands-on coaching, packaging supplies, and logistics coordination that turn supermarket backrooms into community food hubs.